Easy 2 Ingredient Cocktail
I've always thought that cocktails were intimidating so I've never attempted to make anything other than a margarita, pour myself a glass of wine or open a bottle of beer (for Thomas. I don't like beer). But, this little concoction has changed the game for hosting: so simple, so easy, you don't even need a shaker, 2 ingredients.
Here's what you'll need:
2-3 scoops raspberry sorbet
1 cup pink champagne
- fresh raspberries for garnish if you're feelin' fancy
- Place scoops of sorbet in glass.
- Pour champagne slowly over the sorbet. It will froth quickly so be careful!
- Allow to melt - it' best if it's melted!